L'art de cuisiner, à portée de tous les gourmets !"
Spring roll
Les rouleaux de printemps sont des délicieuses préparations fraîches et légères, composées de vermicelles de riz, de légumes croquants, de crevettes ou d'autres ingrédients de votre choix, le tout enveloppé dans une fine feuille de riz. Parfaits pour une entrée ou un apéritif sain et savoureux !
Homemade pizza
Chicken and Red and Green Pepper Pizza is a delicious combination of flavors. The crispy crust is topped with tender pieces of chicken, flavorful red and green peppers, all topped with a melty cheese blend. It's a colorful and tasty dish that will please all pizza lovers.
Onigiri with tuna and mayonnaise
Tuna and mayonnaise onigiri are delicious Japanese rice balls, topped with a mixture of crumbled tuna and mayonnaise. It's a tasty and practical snack, perfect for a lunch break or a picnic.
Pomme de terre aux oeufs & feta
Egg and Feta Potatoes are a delicious blend of flavors. The potatoes are cooked and mixed with beaten eggs, then topped with melty feta. It is a simple and tasty dish that can be enjoyed as a side dish or as a main course.
Marble cake
Marble cake is a delicious classic dessert that combines layers of vanilla batter and chocolate batter, creating an attractive marbled pattern. It is a moist and tasty cake, perfect for snack or dessert.
Madeleine
The madeleine is a small traditional French pastry shaped like a shell. It is soft on the inside with a light golden crust on the outside. It is often flavored with vanilla and can be garnished with lemon zest for a touch of freshness. Madeleine is a delicious snack or accompaniment to a cup of tea or coffee.
Chinese dumplings
Chinese dumplings are delicious little stuffed pastries, originating from Chinese cuisine. They are usually filled with minced meat, onions, garlic and spices, then steamed, boiled or fried. These tasty little packets are often served with soy sauce or dipping sauce for an explosion of flavors in the mouth.
Fried noodles
Stir-fried noodles are a delicious and popular dish in Asian cuisine. They are prepared by stir-frying noodles with vegetables, meat or seafood in a pan or wok. The noodles are usually seasoned with soy sauce and other condiments to add flavor. This dish is quick, easy to prepare and offers a delicious combination of textures and flavors.
Caramel pork
Caramel pork is a delicious and flavorful dish of Asian origin. It consists of tender, juicy pieces of pork, cooked in a sweet, caramelized sauce. The meat is usually marinated in a combination of sugar, soy sauce and rice vinegar, then cooked until nicely browned and coated in a delicious caramel sauce. It is a dish that offers a perfect balance between sweet and savory, and can be accompanied by rice or sautéed vegetables for a complete and satisfying meal.
Ham and cheese puff pastry
Discover this delicious recipe for ham and cheese puff pastry, a perfect marriage between crispy puff pastry, tasty ham and melting cheese. Ideal for a gourmet aperitif or a quick starter, this puff pastry is easy to prepare and will delight the taste buds of your guests. Succumb to this combination of flavors and treat yourself to this homemade and irresistible dish!
Fried Shrimp With Garlic
Discover a tasty recipe for sautéed shrimp with garlic. These shrimp are quickly cooked in a pan with minced garlic, for a delicious and fragrant dish. Perfect as a starter or main dish, these sautéed garlic shrimp are easy to prepare and will delight seafood lovers. Enjoy this simple and flavorful recipe!
Baked Potato
Discover a tasty recipe for potatoes in the shape of oven-baked fries. These fries are made with potatoes cut into stick shapes, seasoned with olive oil, paprika, salt and pepper, then baked until golden and crispy. A healthier alternative to traditional fries, these baked potato fries are delicious as a side or snack. Enjoy this easy and delicious recipe!